Sunday, February 20, 2011

Good times

After work on Friday, I went to Fuji with a couple of girls from work. I like to make my own sushi, but nothing compares to having it made for me!

L-R: Tempura battered spicy tuna roll with a wasabi sauce, calamari topped squid roll, Maine crabmeat roll, and an avacado/cucumber roll. Delish!


  1. Why did I not know you were back to blogging? I am so happy to welcome you back. Now, I realize I must be the only Island girl who detests seafood of any kind, but it certainly is a lovely presentation! I have so enjoyed viewing your knitting creations, they are just lovely! You need to open an esty shop.

  2. Oooh, yummy! I haven't had sushi for a long time. Now I want some - soon. I could make it - but I'm too lazy.